Placenta Encapsulation in the Fraser Valley

Would you do it? Eat your placenta after giving birth?

This practice of encapsulating your placenta after birth is becoming very mainstream and we LOVE that so many of our clients come back to us with incredible stories about feeling refreshed, energized, higher milk supply and an overall balanced feeling!

We offer Placenta Encapsulation in Chilliwack, Abbotsford, Langley and Mission with pick-up/drop off included. Your placenta is processed in our private dedicated kitchen (not in our homes) and we ensure the best care and highest standards for each of our clients.

What are the benefits to placenta encapsulation?

Many postpartum conditions, particularly depression, are thought to be caused by the precipitous drop in estrogens (estradiol and estriol) and progestogens (pro-gesterone and its neuroactive metabolite, allopregnanolone) that occur at birth. Placentophagy advocates claim that hormones retained in the placenta, such as estrogens and progesterone, likely provide a key source of the beneficial postpartum effects attributed to placentophagy, such as the relief of depressive symptoms and improved milk production. This has shown to be true throughout our years of practice in the Fraser Valley.

If you are looking for encapsulation, book in this month (September) for a free tincture! A $40 value.


Yellow Bird Birth Series

Fraser Valley’s Premier Doula Group providing everything you need for your BEST birth and postpartum!

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